Bullock bottle logo

Fine Appalachian Craft Spirits

Fine Distilled Spirits

It’s a family tradition.

With American family roots dating back to 1630, we have a long tradition of distilling in our blood.

The Bullock Distillery was organized in 2017 by Dusta Tanner, John Bullock and Tighe Bullock when the trio remodeled the historic building at 121 Washington Street, West, Charleston, West Virginia.  

Dusta and the Tanner family have a long history of making moonshine in Roane County, West Virginia.

The Bullock family has produced spirits in Robeson County, North Carolina since before the American Revolution. 

Both families are proud of their distilling traditions.

Learn More About Our Family Distillery Roots

Our Special Ingredient?

Water.

Where does The Bullock Distillery draw its water from?
Bullock’s Cave, Falling Spring Mountain, Greenbrier County, West Virginia!

Falling Spring Mountain is truly a geologic phenomena, acting as a buffer zone for the hydrologic gradient of the Karst water system of the Greenbrier Valley. Our system in Greenbrier Valley drains deep groundwater from the base of Droop Mountain and Falling Spring Mountain.

Unlike other distilleries, The Bullock Distillery does not use reverse osmosis or carbon filtration to treat our water.

Why? Because our limestone water lacks the heavy elements present in the water of most distilleries. And it strips the natural sweet flavors of pure Karst limestone water!

Bacteria and viruses are taken care of during the fermentation and distillation processes. This ensures that only the mountain’s natural limestone filtration system touches our water.

Arborfield Farm from the Air

barrel
Bullock family with bourbon barrels

Meet the Team

Meet the members of our amazing team.  Learn more about their histories and what makes them love Bullock Distilling!

Upcoming Events

Distillery Information

Comments Box SVG iconsUsed for the like, share, comment, and reaction icons

Happy Friday folks!

We are gearing up for some whiskey cooks in the coming weeks, so keep your eyes skinned for some announcements and specialty tours.

With care, science, and art, we hope to continue crafting some of West Virginia’s best bourbon, vodka, and corn whiskey! #whiskeylover #bourbon #westvirginia
... See MoreSee Less

This week we want to highlight one of our favorite West Virginia partners, Mountain Table Coffee. Located in Renick just a stones throw from our family farm where we get our Karst Limestone Water, they’ve been roasting amazing coffee for almost two decades.

We love everything that Alex and Nadine do with Mountain Table and have partnered with them on more than simply selling their coffee at the shop. We provide bourbon barrels for them to age their coffee in, make Cold Brew in house using their Seneca Shadows coffee for our Espresso Martinis, and make our signature Appalachian Espresso Bitters (now available for sale) using their Seneca Shadows coffee. If you’ve ever had one of our Espresso Martinis or Bullock Noirs, you’ve had Mountain Table Coffee!

Next time y’all stop in the shop, try one of our partner cocktails and check out their coffee!

#MountainTableCoffee #SupportLocalWV #RenickWV #BullockDistillery #CharlestonWV
... See MoreSee Less

This week we want to

There’s no better way to start a night out in Charleston than with happy hour at The Bullock Distillery. 🕺

Stop by anytime after 5pm any day we are open to get $2 off any cocktail, 2oz spirit pour, or spirit flight. With great dinner options within walking distance like Kel’s Tavern or Milanos, it’s the perfect pre- or post-dinner stop to have a premium cocktail. We’ll see y’all here! 🥂

#HappyHour #CharlestonNightLife #BullockDistillery #KelsTavern #Milanos #DrinkLocalWV
... See MoreSee Less

There’s no better

🐎 We are closing in on Derby Day and our special Kentucky Derby celebration here at the distillery on Saturday, May 2nd.

We have a four horse specialty cocktail menu named for the four favorites in this years race. You can pick your favorite in the race by ordering either the Renegade Smash, the Commandment Mint Julep, the Puma Spritz, or the Chief Wallabee Mule. All four cocktails were specially created for the 152nd edition of the Kentucky by our cocktail specialist Royce Tanner and will run $13 all day (except for Happy Hour after 5PM when they will be $11!). Royce will also be bringing a special snack for the festivities, so stop by for a food and drink to watch the Kentucky Derby with us. And make sure to wear your best Derby hat! 🎩

#kentuckyderby #Derbycocktails #bullockdistillery #charlestonwv
... See MoreSee Less

🐎 We are closing

🎉 Happy 72nd Birthday to our founder John C. Bullock! It was 10 years ago that John decided he wanted to open a distillery here in Charleston, and here we are now 6 years into operation, thriving and continuing to grow with the community.

To celebrate the occasion, today we are releasing a special bottling of our Piney Creek Bourbon.

This run is completely separate from our usual expression, something as unique as John himself.

There are only 72 one of a kind bottles and they will be exclusively sold here at the distillery, so get a bottle now before they fly off the shelves!

So here’s to our Founder, John…. as we raise a glass to you and wish you the best 72nd birthday! 🥳 🥃

#FoundersDay #HappyBirthdayJohn #PineyCreekBourbon #SpecialRelease #BullockDistillery #CharlestonWV
... See MoreSee Less

🎉 Happy 72nd Birt

April showers bring May cocktails! It’s time to start putting our May cocktail class on your calendars.

The cocktail class will be held on Thursday, May 21st. For just $50 a person you’ll get a tour of our distilling facility, complimentary hors d’oeuvres, and learn how to make three custom cocktails! We’ll walk you through how to use all the bar equipment and you’ll get to shake and stir the cocktails yourself.

Seats for the class are limited, so be sure to grab yours today: square.link/u/HxSi1Jku

#CocktailClass #BullockDistillery #NightOut #CharlestonWV #DrinkLocalWV
... See MoreSee Less

April showers bring
Load more

Our Reviews

I was there during the early conversations. I visited the water source and camped for a weekend. Now it’s finally a bottled product and reality.

Everything was great, Tighe. You done it, boy!

Picture taken in my studio for the night. No, I won’t be drinking it during my shift…maybe.

5
@jeff_a_martin on Instagram

Sipping on some @thebullockdistillery 3 year rye on this fine Fryeday evening! ????

I grabbed this bottle a couple weeks ago and I’m really into it. It’s Bullock’s second expression of rye (their first being a 2 year). The nose is very grain forward, with hints of fruit here and there. The palate is “juicy” and feels fantastic while it lasts, but feels a little thin. That’s fine by me though, because the finish is what I’m here for: peppery and spicy, it keeps a tingle for quite a few minutes after a sip!

All in all, it’s a great bottle and I’m really looking forward to trying their bourbon once it’s available. Make sure to support your local distilleries people!

5
@samreviewsbourbon on Instagram

The atmosphere was amazing, and the staff were so knowledgeable. We done a tasting and went on a tour! 10/10!

5
Elizabeth Wells

A few weeks ago, Shawn and I (finally) checked out The Bullock Distillery. We should have gone sooner! We took a tour of the distillery with John Bullock andDusta M. Tanner. Then, Royce Tanner gave us samples to try. Shawn keeps repeating that it is the best vodka he has ever had, simply describing it as smooth. They also have some locally made items for sale. Go check them out.

5
Miranda & Shawn Black